Thank you!! Make sure to shake off the excess flour and buttermilk between dunkings. Take the chicken breast and slice it in half lengthwise to get two long chicken breast pieces. 6. Try this: Sometimes I drizzle my steaks with Worcestershire sauce to marinade. Make sure to let the steaks sit for 5 minutes after seasoning and patting dry, and before dredging. Slowly add the milk and cream mixture, whisking constantly. Place oil in a large Dutch oven or wok and heat to 375°F over high heat. Cube steak is a cut of beef that has been flattened and tenderized leaving little indentations in the meat. Whisk together buttermilk, hot sauce, and egg. You will not miss the deep-fried calories when you taste the crispiness of the breading. servings. Mix it up. I made this tonight. Repeat those steps once more, dry ingredients, and then liquid again. Can you help me out? Savory, unctuous, and delicious, the texture inside and out makes this steak mouth-wateringly good. Preheat air fryer to 400°F. 2. Thank you SO much for a great recipe, one that doesn't break the calorie bank AND that I don't burn to leather!!! Put that breast between two slices of plastic wrap and beat the heck out of it with a meat mallet or a rolling pin (my favorite method). Shake off a bit of excess and put into air fryer basket. Make sure to shake off the excess in between dredges. It’s so simple, hands off and so good you may never cook steak any other way again! Turn heat up to medium-low, and add milk and whipping cream until thick, about 5 to 8 minutes. Coat the meat with the cooking spray and cook for eight minutes at 400 degrees Fahrenheit. Start with the Recipe Index to find the perfect recipe for you. Use an olive oil spray to coat the chicken fried steaks and place them into the air fryer basket. Pat the steaks dry with a paper towel. Air Fryer Chicken Fried Steak Ingredients: 4 cube steaks; 1 egg; 1/4 cup milk; 1 cup flour; 1 package brown gravy mix (found in the baking aisle) Simple Directions: Author: Aarthi. In a different bowl whisk together your milk and egg. When that is finished, remove the steak and serve with mash potatoes and gravy. I followed directions to the letter but despite spraying the fryer all the coating stuck and I was left with a bare steak. I actually felt kind of bad because it really takes no skill at all to create the perfect steak when it’s cooked in the air fryer. Close and cook at 360 degrees for 11 minutes total. It will be harder to get the crispy breading that chicken fried steak is known for having. Aarthi. Your email address will not be published. Required fields are marked *. How to Cook Steak in Air Fryer. Let the steaks sit for 5 minutes after seasoning and patting dry, and before dredging. If you want a lower carb version of this recipe, you could use a combination of almond flour and grated Parmesan cheese. Few thing say comfort food like Chicken Fried Steak! Air Fryer Chicken Fried Steak. I’ll try it again and press the flour more into the meat. You don’t have to turn the steaks over halfway through cooking. Mix it up and then set aside. Your email address will not be published. Take the steaks out of the refrigerator 20 minutes before cooking them. Put the meat in the preheated air fryer basket. Season all over with salt and pepper. Hubby told me to make sure I add this one to my "make again" file, he wants this for dinner again soon! I burn it, I cook it until your teeth bounce, but it has never been edible. But tonight's dinner was DELICIOUS! Gravy to cover the delicious fried cube steaks, roasted potatoes, and my, Make double duty out of your Air Fryer and make. Coat all sides of the steaks with the olive oil. 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