They tend to last longer and give a nice flavor. https://www.food.com/recipe/peanut-butter-oatmeal-bars-60317 Lightly grease an 8-inch square baking dish with cooking spray and set aside. Will definitely make again soon , I had the same issue with the soppy middle after baking for the suggested time! This recipe is great! Peanut Butter Granola Bars Ingredients. Use all natural/organic ingredients, if you prefer, for a healthier version! I spotted these bars over at A Hint Of Honey. Is it possible to use almond butter in place of the peanut butter? This recipe uses all-natural sugar (hey, maple syrup! These will definitely be happening in my kitchen soon! Mix to … My family always asks for them. Coconut sugar: Brown sugar can be used instead of coconut sugar, if desired. ( you can actually make your own peanut butter ! In a separate bowl, whisk your eggs. Sadly I found them to be quite a let down. One bowl, peanut butter oatmeal bars. They’re chewy and hearty – full of peanut butter and oats. The only problem I had was that I had to bake them almost 30 minutes more than the recipe said, as the batter was really really moist. Old fashioned. You guys died over this sneak peek on Instagram stories, so we rejiggered our content calendar to get these up ASAP. Overpowers all the peanut and chocolate and vanilla flavors. How I almost killed my best friend…twice: Brownie Peanut Butter Cup Surprises. Required fields are marked *. Whole wheat flour, oats, a touch of brown sugar, baking soda, peanut butter, more peanut butter, even MORE peanut butter, and some chunks for texture. Also, when you are you due (sorry, I’ve lost track!)?? These peanut butter oatmeal bars are a quick snack and breakfast that can make life so much easier when you are wearing multiple hats. Option to sub the white whole wheat flour for a gluten-free flour blend. Fit Foodie recipes never disappoint, these were awesome! I’m not sure because I’ve never tried it. Store these delicious peanut butter oatmeal bars in an airtight container in the refrigerator for up to 5 days. I don’t have any white whole wheat flour on hand, but I have regular whole wheat flour. Gluten and fuss free and ready in under 30 minutes. I like to roast oats and store them. I’ve got the hubby craving what I’m craving apparently. Check out some of our favorites below! I love these! Preheat the oven to 350ºF and spray an 8×8 baking pan with non-stick cooking spray or line with parchment paper. I’ll add that to the recipe. Just make sure to put them in an airtight, freezer-friendly container. Do you think this batter will work, minus the choc chips? Just want to make sure I’m following! These simple 3 Ingredient No Bake Peanut Butter Oat Squares can be thrown together in minutes. Thanks…. I make oatmeal jelly bars where the middle has a thin layer of jam. Super easy to throw together with ingredients I always keep in my pantry, and sooo delicious! We do not recommend subbing for coconut flour. You will have healthy peanut butter banana breakfast oat bars for the rest of the week . It truly feels like a gooey brownie that I can feel good about having! I subbed honey for the maple syrup and we gobbled these gooey bars right up. What I like to look for in all-natural peanut butter is: 1. no added sugar and 2. the consistency. As you can see I’m just a littttttle bit passionate about peanut butter. Exactly what I was looking for Thank you!! I don’t get what went wrong since it seems other people followed the recipe and got a solid product. Mixture will be wet. Looking for more healthy dessert recipes just like this? I made these with coconut oil, gf oats and Pamela’s baking mix to make them gluten free/casein free and they are amazing! Spread evenly. I’m not exactly sure what kind of oatmeal jelly bars you’re referring to! He made this Creamy Peanut Butter Ice Cream the same day I made these Peanut Butter Oatmeal Bars with Peanut Butter Frosting. I’ve made this recipe 10+ times and have never had an issue! And not all those snack bars you buy are healthy (and God knows what ingredients goes into them). Here’s what else you need: Let’s talk all-natural peanut butter for a second. Also whipped up a chocolate/coconut oil icing for the topping. Keep peanut butter oatmeal balls for up to 2 months. Will either of these work? Peanut Butter: I used to make these peanut butter oatmeal bars with 1/3 cup of peanut butter, but recently switched it to 1/2 cup for more flavor. Transfer bars from cookie sheet to a freezer-safe gallon-size bag. Make the Peanut Butter Oat Bars: In a medium, microwave-safe bowl (large enough to add oats later), add peanut butter … Can’t wait to try them! SO GOOD!!! These Oatmeal Peanut Butter Cookie Bars are about to change your life. I will be making these bars again for sure! Ha! Combine all ingredients in a bowl, transfer them to a baking tin, and bake. oatmeal peanut butter bar recipe, oatmeal peanut butter bars. I was excited for these bars. https://www.yummly.com/recipes/oatmeal-peanut-butter-breakfast-bars Do you have a link to the recipe? Either way, this oatmeal bar … My husband is a sucker for anything PB & Chocolate (well, so am I) and it’s great to have a healthier option. Mix well. Wish I was there and I’d bring you loads of dinner and watch your kids. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. Other than that, top notch! Dare I say it…this might be my FAVORITE Fit Foodie recipe. Success! Good luck to you! I love peanut butter and oatmeal together! Did you make any flour swaps? Don’t forget to tag your posts on social media with the hashtag, we’d love to see what you’re up to! These no-bake peanut butter oatmeal protein bars use only 8 healthy ingredients: Rolled Oats (Fiber) Chia Seeds (Fiber) Flax Seeds (Fiber) Peanut Butter (Healthy Fat) Honey (Natural … Peanut butter, chocolate chips, oats, peanut butter … There’s no cutting it into bars, it’s just like batter. We will definitely make again. Mine turned out dry and I followed instructions through. It’s Friday and you deserve a COOKIE BAR. And the wheat flour should work too. Press into a 9×13 baking dish sprayed lightly with cooking spray. Preheat your oven to 350°F. I’ve made them 4 or 5 times now. The wet ingredients outweigh the dry. In a medium mixing bowl add the peanut butter, eggs, honey, and vanilla. In the bowl of a large food processor, pulse the nuts until finely ground (but stop before they start … I don’t eat sweets, so I appreciate how mild the sweet is because I don’t add the chips. These look great! This looks amazing!! Rolled Oats – simple, old fashioned rolled oats. My 4 year old said, “yum! That is why I love this peanut butter oatmeal bars … If anyone has that issue, I would continue baking (maybe do a foil tent) until set. In a separate bowl, whisk your eggs. Mine turned out not gooey, but goupy. Which means that there is plenty to share with everybody. Your email address will not be published. We are on peanut butter overload over here. Here is a great blog post on how to make homemade peanut butter by The Kitchn ) It was one of the first recipes I ever posted and it's still made at least monthly at my house. Oatmeal and peanut butter- two of my favorite things to bake with. Looking to lower the calories per bar. You guys are the swap queens, so I’m hoping to answer all of those questions here! Thanks! Here are some of my favorite brands to use when it comes to all-natural peanut butter. Empty the rolled oats into the peanut butter … I’ll be making these over and over again. Printed this out and on my way to the kitchen to make it! Learn how your comment data is processed. YASSSS! Set aside. My husband keeps telling me once I learn to be patient and flexible, my life will get easier. Peanut Butter Chocolate Chip Baked Oatmeal Cups, Homemade Peanut Butter Chocolate Chip Larabars, Chocolate Chai Greek Yogurt Cheesecake Bars. Healthy Peanut Butter Banana Oatmeal Bars are sweet, chocolatey, and peanut-buttery while still being low calorie. I'm a mom of five, wife, and cookbook author living in sunny Florida. There was an error submitting your subscription. I substituted wheat for the oat flour, so that may have been part of the reason. Option to sub any other drippy nut butter such as cashew or almond for the peanut butter. Love!!! They’ll make a great addition to the dessert table at … Any suggestions? Thanks! If you’re wondering what to swap out for the eggs, then this recipe isn’t for you! These delicious and nutritious Healthy Peanut Butter Banana Oatmeal Bars are the perfect on-the-go breakfast or snack for school days! I work at a cafe and do all the baking, and these bars have been immensely popular — they look great, taste amazing, and keep really well. Pinned this recipe and I’m definitely making these soon! These Oatmeal Peanut Butter Cookie Bars are about to change your life. Remove as much air as possible and freeze for up to 3 months. Add the flour, baking soda, and oatmeal and mix until well combined. You want to make sure that your all-natural peanut butter is drippy and smooth. Please try again. Tastes like a warm peanut butter and fluff blonde. The ingredients list for these healthy oatmeal bars is short and sweet: Peanut butter: I typically use a peanut butter brand like Jiffy or Skippy rather than natural peanut butter. https://www.tastesoflizzyt.com/peanut-butter-streusel-oatmeal-bars-recipe Yes these will work. I’m due August 31st! In a large bowl stir together the peanut butter, the butter or margarine, the brown sugar, the syrup … In under 30 minutes, you can whip up a batch of these Peanut Butter Baked Oatmeal Bars for breakfasts or snacks! These peanut butter oatmeal bars are a spin-off of our Grain-Free Chocolate Chip Cookie Bars, but we added in some rolled oats and white whole wheat flour for more of a traditional cookie bar texture. I really wish I could have figured out how to make them calorie free too . Thanks for the recipe. Bake at 350ºF for 15-18 minutes (depending on your oven) and how gooey you want your bars). That’s because you and I both know we can be very selective about what we post online. They are super chocolatey and peanutbuttery! Making these right now. We’ve gone school shopping for supplies and clothes, which the kids didn’t enjoy that much. Can I use PB2 (peanut butter powder) mixed with something to substitute for peanut butter? Next, press about half of the oatmeal mixture into the bottom of the prepared baking dish with a greased spatula. https://www.yummly.com/recipes/chocolate-peanut-butter-oatmeal-bars Can I use white wheat flour? This is a nut butter and egg-based recipe, so I wouldn’t suggest nixing those! I love these bars! Freezer instructions: to freeze, place cooled bars on a cookie sheet. I bet the coconut flavor is great in this. Lastly, before I share the recipe for these oatmeal peanut butter chocolate chip bars, I wanted to talk about ingredient swaps. https://www.tasteofhome.com/recipes/no-bake-peanut-butter-oatmeal-bars But, these aren’t you average peanut butter cookie bars…. Came out very fluffy as well. Remove from the oven and let cool completely before frosting. Bake for 12-15 minutes, or until the edges are golden brown. It is the perfect amount of gooey deliciousness and I can’t stop eating them. So soon!!! I’m not sure how it would change the consistency but I would think it would work. Prep them on a Sunday, and have breakfast or snacks all week long, right out the door! These look amazingly good! This is my all time favorite sweet treat to make! The frosting makes a thin layer for a thicker frosting you can double the frosting. Though my kids don’t even want to think about it, back to school time is almost here. But you can use any. Slowly add your dry ingredients to wet ingredients. Can’t go wrong with peanut butter. ), white whole wheat flour, rolled oats, and all-natural peanut butter to keep these peanut butter oatmeal bars healthy and better-for-you! Then add the rest of your wet ingredients to the eggs. If you want more…go for it. They’re not too sweet and you don’t have to worry about refined sugars because these peanut butter cookie bars are made with maple syrup and you can use vegan chocolate chips to keep things 100% dairy free. So easy and I’m sure yummy! I swapped out chocolate chips for a mix of white chocolate and peanut butter chips. Honey: Sweetens the bars … The top is frosted with a thin layer of peanut butter frosting. I pinned these to make with my boys this week. Line an 8-inch square baking pan with parchment paper or wax paper. If the oil is separated from the nut butter, no fear, give it a nice stir and you should be good to go. Natural Peanut Butter – I like the drippy kind of peanut butter made with only peanuts and maybe a little salt, but use what you have on hand.Feel free to sub any kind of nut or seed butter. Emulsified Natural Peanut Butter - I prefer the smooth and creamy kind. You can also heat the combination up in the microwave, in 30 second increments, until smooth and liquidy. Add the egg and mix well. Frost cooled bars. Thanks! Try these Caramel Peanut Butter Oatmeal Bars to satisfy all those sweet and salty cravings. Soft cookie bars loaded with all the good stuff in life! These look so good! Would that work? thanks. While the oats are toasting, combine the peanut butter with the honey in a small saucepan over low-medium heat, stirring until smooth. Peanut butter; Rolled / quick oats; And that's it ! What a great adaption. https://www.the-girl-who-ate-everything.com/oatmeal-peanut-butter-bars Be sure to sign up for the BruCrew email to have all these recipes delivered to your inbox each day. No Bake Oatmeal Peanut Butter Bars are incredibly easy to make and super filling! The other ingredients needed to make this easy and decadent Peanut butter Oats Protein Bars are: Oats - Use rolled oats, old fashioned oats, or quick oats. Sry not sry. I added dairy-free chocolate chips and raisins to my bars… Add the powdered sugar and add the milk gradually until you reach the desired consistency. Our best tips & recipes to perfectly sublime smoothies! Give me tips for 5 kids. You may not need it all. They’re gooey on the inside, made with wholesome ingredients, and kid-friendly! These oatmeal chocolate chip peanut butter bars just happen to be my very favorite recipes on this blog. Christy – quick oats or old-fashioned? Next, add all of your dry ingredients to a bowl and mix well. Way too much cinnamon. Then add the rest of your wet ingredients to the eggs. The peanut butter oatmeal bars are a great addition to your list of healthy snacks for kids! You make it look easy…. Oh wow! Our best tips & recipes to perfectly sublime smoothies! The bars were great! I’m so glad you spotted these to share! Good job mom” when I made these, These came out perfect! They have the best drippy nut butters! Preheat oven to 350 degrees F. In a large bowl cream the butter, peanut butter and sugars. Looks great! She started this website in 2010 as a way to share her love for real food and wellness. Mix well. We get this question all the time, what are your favorite all-natural peanut butters to bake with? I’m sure my boys would love to pal around with yours (and Cam would love your little girl). Preheat oven to 350 degrees F. Lightly spray an 11 by 7-inch or 9 by 9-inch baking pan with cooking … These oatmeal peanut butter bars bake up quickly, and then you top them with a quick peanut butter icing. Maple Syrup – could also substitute honey. When ingredients are well combined, pour dough into your baking pan. I made a few adjustments: for starters instead of mini chocolate chips i used cocoa nips which is like a super dark unprocessed chocolate which was too bitter to eat i used regular white flour and baking powder as well for the wet ingredients i used soy butter with monk fruit and milk instead of maple syrup i also omitted the cinnamon. I wonder if there’s supposed to be more than a cup oats, or more than 1/4 cup of flour? Then, freeze for 1 hour. Putting the Peanut Butter Oat Bars together. Or maple swaps? Filling, kid-friendly, and packed with a few of my life-long ingredient loves (peanut butter, banana, and honey, I heart you), these easy homemade baked oatmeal bars … You can use any nut butter you want, natural, … Combine the butter, peanut butter, and vanilla in a medium sized bowl and beat until fluffy. . This field is for validation purposes and should be left unchanged. We also made them two more times to make sure they’re perfect…and, well, they are! Definitely not gooey. Hello! Peanut Butter Oatmeal Bars – Chewy oatmeal bars with a white chocolate peanut butter topping, no one will be able to keep their hands off these.. Set aside. *Love these recipes? These easy oatmeal bars have plenty of caramel and peanut butter in every bite. I have steel cut oats and bobs mill oat bran. Used 1/3 c agave since I wanted it let sweet and didn’t have maple syrup. I'm Christy Denney, and I eat everything. 5 Secrets to Healthy & Delicious Smoothies
Line the bottom of an 8x8 pan with parchment paper spray or with cooking spray. All Desserts All Recipes Bars Desserts Peanut Butter, Your email address will not be published. Now check your email to confirm your subscription. Preheat oven to 350°F. I cooked them for 17 minutes at 350 and did not have any issues with goopiness or dryness. Can natural peanut butter be used in these? Unfortunately, I don’t recommend swapping that 1:1! These peanut butter oatmeal bars are easy to make and make a large pan’s worth! Most days I’m losing my mind. Peanut Butter Banana Oatmeal Breakfast Bars aren’t just a healthy breakfast recipe; they make great afternoon snacks, too. Christy – these bars look delicious and are right up my alley because I swear, anything that has oats AND peanut butter falls into health food for me. My family and I ate them all in less than 24 hours. They’re gooey on the inside, made with wholesome ingredients, and kid-friendly! I’ve been looking for a recipe for peanut butter jelly bars that uses oats. Feel free to store your peanut butter oatmeal balls in the freezer. This site uses Akismet to reduce spam. I have changed them up a bit: I use the crunchy pb TJ’s brand, omit the chocolate chips and subbed 1tbsp of cocoa powder instead. Loaded with nuts, oats, and maple syrup, they make the perfect grab and go breakfast, after school snack or … And TJ’s for the win. (Reserve the other half to sprinkle … Hey Laura! Save money and skip those store-bought oatmeal bars, and … Make delicious, snack-worthy 3 Ingredient Peanut Butter Oatmeal … I want some for breakfast, the oats in them would make that ok right :)? I did end up baking an extra 10 minutes and they solidified for the most part!! It was starting to get too brown around the edges, and it rose, but when I pulled it out it was jiggly and it sank in the middle after ten minutes or so. This recipe is gooey, satisfying, and just the best. 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